BRODICK BAR & BRASSERIE

LUNCH MENU

Set lunch - 2 courses £15.50, includes 125ml wine, half pint of beer or soft drink.


TO START

  • Heritage tomato salad, basil puree, black olive and crowdie cream cheese
    5.95
  • Ragstone goats cheese, radicchio and red onion tartlet with apple puree, pine nuts & micro herb salad
    6.95
  • Roasted cauliflower and hazelnut soup with our own bread
    4.50
  • Gin cured salmon with pickled cucumber, olive crumb, horseradish mayonnaise, feta and coriander
    6.95

MAINS

  • Corn fed chicken supreme with parsley mash, savoy cabbage and bacon
    11.95
  • Pork belly with braised Puy lentils, pork & sage bon bon, pickled apple puree & apple cider jus.
    12.95
  • Cod and king prawn scampi, served with homemade chips and tartare sauce
    12.95
  • Brodick Bouillabaisse lamlash langoustine, salmon, cod, mussels and prawns in a shellfish bisque
    13.95
  • Tagliatelle of courgette, toasted pine nuts and lemon, with walnut pesto, parmesan and rocket
    11.95

SWEETS

  • Sticky toffee pudding, caramel sauce, vanilla ice cream
    4.75
  • two scoops of arran dairies ice cream
    4.75
  • Eton mess cheese cake, with strawberries, blueberries, meringue and white chocolate
    5.25

OPEN SANDWICHES

All served with homemade chips & coleslaw

  • Brodick Club Sandwich - chicken, Serrano ham, tomato, gem lettuce, black pepper & Gruyere cheese
    9.95
  • Steak Sandwich with creamed mushrooms, black pepper & Gruyere cheese
    10.95
  • Braised red onion, mushroom & Ragstone goats cheese
    8.95

PIZZA

  • Pizza Margarita Mozzarella, Tomato, Oregano & Basil
    10.50
  • Pizza Iberico Mozzarella, Tomato, Basil, Oregano, Chorizo, red peppers
    12.00
  • Pizza vege Mozzarella, Tomato, Basil, red onion jam, goats cheese
    11.00
  • Pizza Italiano Mozzarella, Tomato, Basil, Oregano, pepperoni & salami
    11.25
  • Pizza di frutti de mare Mozzarella, Tomato, Basil, crayfish, smoked salmon and anchovies
    13.50

BURGERS

Served with tomato, gem lettuce & dill pickle on a brioche bun, homemade chips & Coleslaw. 
All burgers are made in house.

  • Beef Burger - Gruyere cheese, burger sauce
    13.50
  • Cajun Chicken Burger - lemon mayo
    12.50
  • Halloumi,Portobello mushroom & braised red onion burger
    12.50

CHILDREN'S MENU

  • Mac & cheese, chips or garlic bread
    4.95
  • Chicken goujons & chips, peas or salad
    5.50
  • Mini fish & chips, peas or salad
    5.50
  • Small pizza
    6.50
  • Ice cream (2 scoops)
    4.25

FISH AND CHIPS

  • Fried Haddock, beer batter, hand cut chips, peas, tartare sauce
    13.95
  • Snack fish & chips
    8.50